Double Chocolate Chip Cookies
Rich, chewy, and delicious! Chocolate is the focus of these delicious cookies!
Servings: 30 Cookies
Ingredients
- 1 cup flour
- 1/2 cup baking cocoa
- 1/2 cup hot cocoa powder secret ingredient
- 1 tsp salt
- 1 tsp baking soda
- 8 tbsp butter softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 2 tbsp molasses
- 2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Mix together the dry ingredients: (flour, cocoa powder, hot chocolate mix, salt, baking soda.)
- In a separate bowl, combine butter, brown sugar, and granulated sugar. Once combined, add eggs and molasses.
- Add the dry ingredients to the wet, mixing until just combined. Fold in the chocolate chips.
- Form golf balls sized rounds of cookie dough.
- Place on parchment paper with about 4 inches separating each cookie.
- Bake for 15 minutes, remove, and cool on rack.