Tomato Sauce

So often we take the easy way out in life because it saves us time or genuinely makes our lives better. Cells phones, cars, Uber, instant cart, Amazon prime, etc. We definitely value these things but honestly when was a store bought cookie better than a fresh home baked cookie? This pasta sauce will do the same for you, sure popping open a can of sauce is fine, but it will not match a freshly made sauce from home. Sometimes taking the slightly longer approach is the only way to go.

Ingredients:

4 cups tomatoes

1/4 cup fresh chopped basil

1 tbsp. Chopped garlic

1 cup diced onions

1 tsp. Salt

1 tsp. Better than Bouillon vegetable paste

1/4 tsp. Cracked pepper

1/2 tsp. Oregano

1 tbsp. Olive oil

2 tbsp. Balsamic vinegar

1 tsp. Honey

Place all the ingredients in your instant pot (or on the stove over medium heat for 45 minutes). Set the Instant Pot to pressure cook for 7 minutes. Then use immersion blender to smooth out the sauce. Pour the sauce into a sauce pan on medium high heat and cook down for 5 minutes, stirring continuously.

Serve!